COCKTAILS TO MAKE:
CHAI-COLATE NEGRONI
- 30ml Gin
- 30ml Campari
- 30ml Sweet vermouth
 
Glass: Rock
Garnish: Orange wedge
 
Stir ingredients in a mixing glass with ice, strain into a glass over a block of ice and garnish.
 
MARTINEZ
- 60ml Gin
- 30ml Sweet vermouth
- 2 dashes Angostura aromatic bitters
 
Glass: Martini
Garnish: Cocktail cherry / Orange peel
 
Combine all ingredients in a mixing glass with ice, and stir until chilled. Strain into a chilled glass and garnish.

Chocolate x Chai Gin (re-distilled)

HK$390.00Price

  • A pick-me-up on drowsy rainy days, or any time of the day when all you want is to sit back, unwind and relax. This ultimate feel-good gin is a luxury at home, and the thought of stirring up ORIGIN’s latest favourite Chai-colate Negroni is like a warm hug.

     

    Tonic pairing suggestion: Fever Tree Indian

     

    500ml / 43% abv.