COCKTAILS TO MAKE:
CHAI-COLATE NEGRONI

- 30ml gin
- 30ml campari
- 30ml sweet vermouth

 

Glass: Rock

Garnish: Orange wedge

 

Stir ingredients in a mixing glass with ice, strain into a glass over a block of ice and garnish.
 

MARTINEZ

- 60ml gin
- 30ml sweet vermouth
- 2 dashes anhostura aromatic bitters

 

Glass: Martini
Garnish: Cocktail cherry / Orange peel

 

Combine all ingredients in a shaker. Shake, strain into a chilled glass and garnish.

Chocolate & Chai Gin

HK$420.00Price

A pick-me-up on drowsy rainy days, or any time of the day when all you want is to sit back, unwind and relax.

 

This ultimate feel-good gin is a luxury at home, and the thought of stirring up ORIGIN's latest favourite Chai-colate Negroni is like a warm hug.

 

Tonic pairing suggestion: Fever-Tree Indian

 

500ml / 43% abv

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business.  根據香港法律,不得在業務過程中,向未成年人(18歲以下人士)售賣或供應令人醺醉的酒類。