COCKTAILS TO MAKE:

CHAI-COLATE NEGRONI

- 30ml Gin
- 30ml Campari
- 30ml Sweet vermouth

 

Glass: Rock
Garnish: Orange wedge

 

Stir ingredients in a mixing glass with ice, strain into a glass over a block of ice and garnish.

 

MARTINEZ

- 60ml Gin
- 30ml Sweet vermouth
- 2 dashes Angostura aromatic bitters

 

Glass: Martini
Garnish: Cocktail cherry / Orange peel

 

Combine all ingredients in a mixing glass with ice, and stir until chilled. Strain into a chilled glass and garnish.

Chocolate x Chai Gin (re-distilled)

HK$390.00Price
  • A pick-me-up on drowsy rainy days, or any time of the day when all you want is to sit back, unwind and relax. This ultimate feel-good gin is a luxury at home, and the thought of stirring up ORIGIN’s latest favourite Chai-colate Negroni is like a warm hug.

     

    Tonic pairing suggestion: Fever Tree Indian

     

    500ml / 43% abv.