Lavender & Berries (40%) / Yuzu & Passionfruit (40%) / Guava & Earl Grey (40%)
+ FT Elderflower, FT Indian, FT Mediterranean
While in the past, gin had a reputation for being a drink for stodgy old men, many a modern gin distiller has married classic juniper and spices with fruit for a fresh take on the category. This flight showcases some of our favourite fruit forward signature gin flavours.
1. Explosive bouquet of lavender on the nose, on the palate, sweeteness of red fruit is balanced by
pleasant tartness and soft tannins of lavender.
2. Deceptively dry, the gin opens with aromas of exotic fruit. The palate opens with fruitiness, but
there is a strong finish of classic juniper and angelica root.
3. Aromas of Guava jump out of the glass, complemented by citrus and notes of bergamot. Tannins
from the tea pair well with earthy notes found on the finish.